CRIMASA

We are proud producers and exporters of Ecuadorian shrimp, cultivated through sustainable farming practices that protect the environment while ensuring customer satisfaction worldwide..

PRODUCTS

We provide global buyers with premium Ecuadorian shrimp and have the capacity to deliver a wide variety of value-added presentations—including head-on, tail-on, peeled and deveined, butterfly, rings, skewers, and IQF formats—produced in state-of-the-art facilities with the latest technology.

We are producers and exporters of Ecuadorian shrimp that farm sustainably without harming the environment and that always seeks to satisfy our customers.

We offer the international market excellent quality shrimp, and are capable of producing any value-added product requested by the customer: Head-on, IQF, P&D, PUD, Rings, Tail-on, Butterfly, Chuzos, etc., thanks to our modern facilities with updated technology.

Throughout this entire process, the cold chain is not broken for a single moment, until it is frozen and subsequently distributed to the final consumer, who receives it at the maximum degree of freshness.

96% of our shrimp is “Penaeus Vannamei ,” which, in addition to its unbeatable flavor, is the one with the best growth and yield on our Ecuadorian coasts.

QUALITY

COMMITMENT

The remaining 4% are other varieties such as “Protrachypenaeus precipua” or “Xiphopenaeus riveti” commonly known as “pomada” or “titi” respectively, to satisfy the requirements of some of our customers.

The quality of our product is guaranteed by the careful monitoring that takes place from the time the nauplii are planted in our larval laboratory to the moment they are harvested from our ponds, including transportation in our refrigerated trucks and arriving at our packing plant in just two hours.

Throughout this entire process, the cold chain is not broken for a single moment, until it is frozen and subsequently distributed to the final consumer, who receives it at the maximum degree of freshness.

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